DIVISION / MOULDING – MERCURE 4 HYDRAULIC DIVIDER

Efficient and Precise Dough Division

The MERCURE 4 hydraulic divider is expertly crafted to divide dough into equal pieces with ease and precision. It handles dough with a hydration rate of up to 70% and can incorporate additional ingredients, making it versatile for various baking needs.

diviseuse-hydraulique-mercure4

Technical characteristics

MODEL : Bongard MERCURE 4 Hydraulic Divider

KEY CAPACITIES : 

  • Divisions: Equal dough pieces
  • Hydration Rate: Up to 70%
  • Versatility: Handles additional ingredients

FEATURES : 

  • Precision Cutting: Double-milled knives for perfect cuts.
  • User-Friendly Controls
  • Quiet Operation: Silent hydraulic unit with a “stop & go” system to conserve energy.
  • Hygienic Design: Hermetic seal and vent system prevent flour projections.
  • Durable Build: Housing made of 304 stainless steel with 3 easily removable panels (side and rear).
  • Sturdy Frame: Mechanically welded coated steel frame.
  • Easy Mobility
  • Reliable Components: Aluminium grid frame, high-impact resistant ABS/PMMA lid, and food-grade white techno polymer pusher block plates.
  • Convenient Handling: Stainless steel grip handle and a trip switch with low power cut-out.
  • Clean Work Area: Includes a flour dust catch tray.
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